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Beer Styles to Brew in April: Hefeweizen, Cream Ale, Dunkelweizen, Festbier, Fruit Beer, Lager, Scotch Ale, Double IPA (and it's really not too late to brew Marzen or Octoberfest!)
Over the last few days it was reported that there was a bug in MIBrew were recipes would not go over 9.9% ABV. After a bit of research we were able to track this down and correct it. The unintentional restriction has been removed and all recipes have been updated.