Recipe Name: 1/2 Batch Dry Irish Stout Kit URL: https://www.mibrewsupply.com/recipe/1-2-batch-dry-irish-stout-kit Type: Extract Style: Irish Stout Notes: Batch Size: 2.50 Gallons Boil Length: 60 Minutes OG: 1.052 FG: 1.010 ABV: 5.5% IBU: 25 SRM: 31 Fermentables ------------ 3.00lb Dark Dry Malt Extract (US) - Boil 0.38lb Roasted Barley (US) - Steep Hops ---- 1.00oz Fuggle - Boil - 60 Minute(s) (24.82 IBU) Yeast ----- Safale US-05 Dry Beer Yeast