Recipe Name: 2035 American Lager URL: https://www.mibrewsupply.com/recipe/2035-american-lager Type: Extract Style: American Lager Notes: Batch Size: 1.00 Gallons Boil Length: 30 Minutes OG: 1.053 FG: 1.012 ABV: 5.4% IBU: 20 SRM: 3 Fermentables ------------ 1.20lb Pilsen Dry Malt Extract (US) - Boil 3.00oz Carapils (US) - Steep 1.00oz Flaked Wheat (US) - Steep Hops ---- 0.20oz Sterling - Boil - 30 Minute(s) (15.69 IBU) 0.20oz NZ Wakatu - Boil - 5 Minute(s) (4.36 IBU) Yeast ----- Wyeast 2035 American Lager Liquid Yeast Fermentation Schedule --------------------- 52F for 14 Day(s) 68F for 3 Day(s) 35F for 30 Day(s)