Recipe Name: American Pilsner 1.0
URL: https://www.mibrewsupply.com/recipe/american-pilsner-10
Type: Partial Mash
Style: German Pils

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.043
FG: 1.003
ABV: 5.3%
IBU: 17
SRM: 3

Fermentables
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3.00lb Pilsen Dry Malt Extract (US) - Boil
1.75lb Flaked Oat (US) - Mash
1.75lb 6-Row (US) - Mash

Hops
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0.60oz Cascade - Boil - 60 Minute(s) (15.65 IBU)
1.00oz Cascade - Boil - 1 Week(s) (1.12 IBU)
0.40oz Cascade - Boil - 0 Minute(s) (0.00 IBU)

Yeast
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Dry Belgian Ale

Other
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Fermentation Schedule
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68F for 14 Day(s)