Recipe Name: Apple Pie Brown Ale - Base
URL: https://www.mibrewsupply.com/recipe/apple-pie-brown-ale-base
Type: Extract
Style: British Brown Ale

Notes: 

Batch Size: 4.00 Gallons
Boil Length: 60 Minutes
OG: 1.036
FG: 1.008
ABV: 3.7%
IBU: 26
SRM: 24

Fermentables
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3.00lb Pale Ale Dry Malt Extract (US) - Boil
0.80lb Caramel/Crystal 60L (US) - Steep
0.80lb Dark Crystal 150L (UK) - Steep
0.50lb Carapils (US) - Steep
0.50lb Carapils (US) - Steep
0.25lb Flaked Wheat (US) - Steep
2.00oz Roasted Barley (US) - Steep

Hops
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1.00oz East Kent Golding  - Boil - 60 Minute(s) (25.53 IBU)

Yeast
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Lallemand Nottingham Dry Beer Yeast

Other
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