Recipe Name: Apricot-Chamomile Ale
URL: https://www.mibrewsupply.com/recipe/apricot-chamomile-ale
Type: All Grain
Style: Fruit and Spice Beer

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.060
FG: 1.012
ABV: 6.3%
IBU: 29
SRM: 8

Fermentables
------------
9.50lb 2-Row (US) - Mash
2.00lb Caramel/Crystal 20L (US) - Mash
1.00lb Flaked Oat (US) - Mash

Hops
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1.00oz Cascade - Boil - 60 Minute(s) (23.04 IBU)
0.50oz Cascade - Boil - 15 Minute(s) (5.72 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Other
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Mash Schedule
-------------
155F for 60 Minutes

Fermentation Schedule
---------------------
65F for 7 Day(s)
65F for 14 Day(s)