Recipe Name: Belgian Blond Honey
URL: https://www.mibrewsupply.com/recipe/belgian-blond-honey
Type: All Grain
Style: Belgian Blond Ale

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.065
FG: 1.016
ABV: 6.4%
IBU: 20
SRM: 6

Fermentables
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11.00lb Pilsen / Pilsner (US) - Mash
1.00lb Belgian Candi Syrup - 1L (BE) - Boil
0.75lb Aromatic (BE) - Mash
0.60lb Honey Malt (CA) - Mash
0.25lb Flaked Wheat (US) - Mash

Hops
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0.50oz Perle  - Boil - 60 Minute(s) (12.16 IBU)
0.50oz Perle  - Boil - 20 Minute(s) (7.65 IBU)

Yeast
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White Labs WLP570 Belgian Golden Ale Liquid Yeast

Mash Schedule
-------------
150F for 60 Minutes

Fermentation Schedule
---------------------
72F for 14 Day(s)