Recipe Name: Belgian DuBell
URL: https://www.mibrewsupply.com/recipe/belgian-dubell
Type: All Grain
Style: Belgian Dubbel

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 90 Minutes
OG: 1.074
FG: 1.017
ABV: 7.5%
IBU: 16
SRM: 20

Fermentables
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12.26lb Pilsen / Pilsner (US) - Mash
1.23lb Caramel/Crystal 80L (US) - Mash
1.10lb Belgian Candi Syrup - 90L (BE) - Boil

Hops
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1.10oz Tettnang  - Boil - 60 Minute(s) (16.37 IBU)

Yeast
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White Labs WLP530 Abbey Ale Liquid Yeast