Recipe Name: Belgian Pale Ale
URL: https://www.mibrewsupply.com/recipe/belgian-pale-ale
Type: All Grain
Style: Belgian Pale Ale

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.050
FG: 1.011
ABV: 5.1%
IBU: 25
SRM: 11

Fermentables
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8.00lb Pilsen / Pilsner (BE) - Mash
1.50lb Victory (US) - Mash
1.00lb CaraMunich Type II (DE) - Mash

Hops
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1.00oz East Kent Golding  - Boil - 60 Minute(s) (18.13 IBU)
1.00oz Saaz  - Boil - 15 Minute(s) (7.20 IBU)

Yeast
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White Labs WLP575 Belgian Ale Blend Liquid Yeast

Other
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Mash Schedule
-------------
152F for 60 Minutes

Fermentation Schedule
---------------------
65F for 2 Week(s)