Recipe Name: Belgian Witbier
URL: https://www.mibrewsupply.com/recipe/belgian-witbier-1
Type: All Grain
Style: Witbier

Notes: When available, WLP410 is a great substitute for WLP400.

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.051
FG: 1.012
ABV: 5.1%
IBU: 27
SRM: 4

Fermentables
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4.00lb Pilsen / Pilsner (US) - Mash
4.00lb White Wheat (US) - Mash
0.50lb Caramel/Crystal 10L (US) - Mash
0.50lb Flaked Wheat (US) - Mash

Hops
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1.00oz Sterling  - Boil - 60 Minute(s) (27.39 IBU)
1.00oz Citra - Boil - 0 Minute(s) (0.00 IBU)

Yeast
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White Labs WLP400 Belgian Wit Ale Liquid Yeast

Other
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