Recipe Name: Big Brew Specialty IPA
URL: https://www.mibrewsupply.com/recipe/big-brew-specialty-ipa
Type: All Grain
Style: Specialty IPA

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.057
FG: 1.015
ABV: 5.5%
IBU: 59
SRM: 6

Fermentables
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10.75lb 2-Row (US) - Mash
1.50lb White Wheat (US) - Mash
1.50lb Flaked Oat (US) - Mash
0.50lb Honey Malt (CA) - Mash

Hops
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1.00oz Citra - Boil - 10 Minute(s) (16.90 IBU)
1.00oz Motueka - Boil - 10 Minute(s) (8.63 IBU)
1.50oz Citra - Whirlpool - 30 Minute(s) (13.94 IBU)
1.50oz Motueka - Whirlpool - 30 Minute(s) (7.12 IBU)
1.50oz Mosaic - Whirlpool - 30 Minute(s) (12.72 IBU)
1.50oz Citra - Dry Hop - 7 Day(s) (0.00 IBU)
1.50oz Motueka - Dry Hop - 7 Day(s) (0.00 IBU)
1.50oz Mosaic - Dry Hop - 7 Day(s) (0.00 IBU)
1.00oz Citra - Dry Hop - 3 Day(s) (0.00 IBU)
1.00oz Motueka - Dry Hop - 3 Day(s) (0.00 IBU)
1.00oz Mosaic - Dry Hop - 3 Day(s) (0.00 IBU)

Yeast
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Wyeast 1318 London Ale III Liquid Yeast

Mash Schedule
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152F for 60 Minutes