Recipe Name: Big Schwarz URL: https://www.mibrewsupply.com/recipe/big-schwarz Type: All Grain Style: Schwarzbier Notes: Batch Size: 5.50 Gallons Boil Length: 90 Minutes OG: 1.051 FG: 1.013 ABV: 5.0% IBU: 27 SRM: 28 Fermentables ------------ 6.00lb Pilsen / Pilsner (US) - Mash 3.00lb Bonlander Munich 10L (US) - Mash 0.60lb Midnight Wheat (US) - Mash 0.50lb Caramel/Crystal 40L (US) - Mash Hops ---- 0.55oz Magnum - Boil - 60 Minute(s) (22.46 IBU) 0.50oz Hallertau Mittelfruh - Boil - 15 Minute(s) (3.10 IBU) 0.50oz Hallertau Mittelfruh - Boil - 5 Minute(s) (1.25 IBU) Yeast ----- Wyeast 2124 Bohemian Lager Yeast