Recipe Name: BJ And Kathys Oktoberfest
URL: https://www.mibrewsupply.com/recipe/bj-and-kathys-oktoberfest
Type: All Grain
Style: Märzen

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.084
FG: 1.026
ABV: 7.6%
IBU: 33
SRM: 18

Fermentables
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7.00lb Pale 2-Row (US) - Mash
6.00lb Pilsen / Pilsner (US) - Mash
2.00lb Caramel/Crystal 80L (US) - Mash
1.00lb Bonlander Munich 10L (US) - Mash
1.00lb Vienna (US) - Mash

Hops
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1.50oz Hallertau - Boil - 60 Minute(s) (22.28 IBU)
1.50oz Hallertau - Boil - 15 Minute(s) (11.05 IBU)

Yeast
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Wyeast 2112 California Lager Liquid Yeast