Recipe Name: Black Betty IPA URL: https://www.mibrewsupply.com/recipe/black-betty-ipa Type: All Grain Style: Black IPA Notes: Batch Size: 10.00 Gallons Boil Length: 60 Minutes OG: 1.062 FG: 1.012 ABV: 6.6% IBU: 49 SRM: 38 Fermentables ------------ 19.20lb 2-Row (US) - Mash 2.80lb Caramel Munich 60L (US) - Mash 2.80lb Caramel/Crystal 20L (US) - Mash 2.00lb Carafa II (DE) - Mash Hops ---- 1.00oz Simcoe - Boil - 60 Minute(s) (23.45 IBU) 2.00oz Citra - Boil - 10 Minute(s) (17.92 IBU) 2.00oz Amarillo - Boil - 5 Minute(s) (7.19 IBU) 1.00oz Simcoe - Dry Hop - 3 Day(s) (0.00 IBU) 2.00oz Citra - Dry Hop - 3 Day(s) (0.00 IBU) Yeast ----- Safale US-05 Dry Beer Yeast Mash Schedule ------------- 150F for 60 Minutes