Recipe Name: Blitz Weinhard Clone
URL: https://www.mibrewsupply.com/recipe/blitz-weinhard-clone
Type: All Grain
Style: Cream Ale

Notes: From Original Brewer:
Light American Lager, brewed with Ale yeast.The results are in on this beer! 
My advice – go with the Wyeast 1272 American Ale II. The Safale US-05 tastes watered down and thin compared to the American Ale II. 
We did a little tasting party with these two. Everybody (novice and experienced drinkers alike), resoundingly preferred the batch fermented with American Ale II. Damn this is a great beer!

I brewed this beer in November 2019 and the results were outstanding  I pitched US-05 and worked out fine.  I also used Minute Rice instead of flaked rice.
2-11-20: Swapped the 10L with Honey Malt (Briese)

Batch Size: 11.00 Gallons
Boil Length: 60 Minutes
OG: 1.043
FG: 1.009
ABV: 4.5%
IBU: 22
SRM: 4

Fermentables
------------
6.00lb 2-Row (US) - Mash
6.00lb Pilsen / Pilsner (US) - Mash
2.00lb Flaked Maize (US) - Mash
2.00lb Flaked Rice () - Mash
1.00lb Honey Malt (CA) - Mash

Hops
----
0.75oz Magnum - Boil - 60 Minute(s) (17.06 IBU)
1.00oz Mosaic - Boil - 5 Minute(s) (4.72 IBU)

Yeast
-----
Safale US-05 Dry Beer Yeast
Safale K-97 Dry Beer Yeast

Other
-----

Mash Schedule
-------------
152F for 90 Minutes
170F for 10 Minutes
168F for 10 Minutes