Recipe Name: Blue Falls - Spotted Sheep URL: https://www.mibrewsupply.com/recipe/blue-falls-spotted-sheep Type: All Grain Style: Cream Ale Notes: Batch Size: 10.50 Gallons Boil Length: 60 Minutes OG: 1.056 FG: 1.014 ABV: 5.5% IBU: 8 SRM: 5 Fermentables ------------ 8.00lb Pale 2-Row (US) - Mash 8.00lb Flaked Maize (US) - Mash 5.00lb Pilsen / Pilsner (DE) - Mash 1.00lb Flaked Barley (US) - Mash 0.50lb Cara 20 (BE) - Mash 0.50lb Bonlander Munich 10L (US) - Mash Hops ---- 0.35oz Northern Brewer - Boil - 60 Minute(s) (5.62 IBU) 0.50oz Saaz - Boil - 30 Minute(s) (2.74 IBU) Yeast ----- Wyeast 2565 Kolsch Liquid Yeast Other ----- Mash Schedule ------------- 154F for 60 Minutes Fermentation Schedule --------------------- 66F for 10 Day(s)