Recipe Name: Blue Moon Clone
URL: https://www.mibrewsupply.com/recipe/blue-moon-clone
Type: Extract
Style: Witbier

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.056
FG: 1.017
ABV: 5.1%
IBU: 9
SRM: 6

Fermentables
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3.30lb Wheat Dry Malt Extract (US) - Boil
3.00lb Pale Ale Dry Malt Extract (US) - Boil
1.00lb Caramel/Crystal 10L (US) - Steep
0.50lb Carapils (US) - Steep
0.50lb Flaked Oat (US) - Steep
0.25lb 2-Row (US) - Steep

Hops
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1.00oz Hallertau - Boil - 40 Minute(s) (9.34 IBU)

Yeast
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Safbrew T-58 Dry Beer Yeast

Other
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Fermentation Schedule
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68F for 14 Day(s)