Recipe Name: Blue Moon Clone
URL: https://www.mibrewsupply.com/recipe/blue-moon-clone-1
Type: All Grain
Style: Witbier

Notes: 

Batch Size: 1.00 Gallons
Boil Length: 60 Minutes
OG: 1.057
FG: 1.017
ABV: 5.3%
IBU: 11
SRM: 6

Fermentables
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1.25lb Pale 2-Row (US) - Mash
1.00lb White Wheat (US) - Mash
0.10lb Flaked Oat (US) - Mash

Hops
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0.20oz Hallertau - Boil - 30 Minute(s) (11.22 IBU)

Yeast
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Safbrew T-58 Dry Beer Yeast

Other
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Mash Schedule
-------------
152F for 60 Minutes

Fermentation Schedule
---------------------
68F for 14 Day(s)