Recipe Name: BPB American Stout
URL: https://www.mibrewsupply.com/recipe/bpb-american-stout
Type: All Grain
Style: American Stout

Notes: 

Batch Size: 6.00 Gallons
Boil Length: 60 Minutes
OG: 1.057
FG: 1.011
ABV: 6.0%
IBU: 49
SRM: 37

Fermentables
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11.00lb Pale 2-Row (US) - Mash
3.00lb Caramel Munich 60L (US) - Mash
2.00lb Flaked Oat (US) - Mash
1.00lb Roasted Barley (US) - Mash
1.00lb Caramel/Crystal 120L (US) - Mash

Hops
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1.00oz Chinook - Boil - 60 Minute(s) (41.22 IBU)
1.00oz Willamette - Boil - 15 Minute(s) (7.87 IBU)

Yeast
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Safale US-05 Dry Beer Yeast
Safale US-05 Dry Beer Yeast

Other
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Mash Schedule
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155F for 60 Minutes