Recipe Name: Cali Common URL: https://www.mibrewsupply.com/recipe/cali-common Type: All Grain Style: California Common Notes: Batch Size: 5.50 Gallons Boil Length: 75 Minutes OG: 1.051 FG: 1.016 ABV: 4.6% IBU: 37 SRM: 10 Fermentables ------------ 8.00lb 2-Row (US) - Mash 2.00lb Bonlander Munich 10L (US) - Mash 1.00lb Caramel/Crystal 60L (US) - Mash Hops ---- 1.50oz Cluster - Boil - 60 Minute(s) (36.65 IBU) 1.50oz Cluster - Boil - 0 Minute(s) (0.00 IBU) Yeast ----- Wyeast 2112 California Lager Liquid Yeast White Labs WLP810 San Francisco Lager Liquid Yeast Mash Schedule ------------- 130F for 30 Minutes 152F for 60 Minutes Fermentation Schedule --------------------- 68F for 12 Day(s)