Recipe Name: Caro Honey Porter
URL: https://www.mibrewsupply.com/recipe/caro-honey-porter
Type: Extract
Style: English Porter

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 30 Minutes
OG: 1.056
FG: 1.012
ABV: 5.8%
IBU: 23
SRM: 25

Fermentables
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3.30lb Dark Liquid Malt Extract (US) - Boil
3.30lb Light Liquid Malt Extract (US) - Boil
1.00lb Honey () - Boil
0.50lb Honey Malt (CA) - Steep
0.50lb Chocolate (US) - Steep

Hops
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1.00oz Hallertau - Boil - 30 Minute(s) (14.56 IBU)
1.00oz East Kent Golding  - Boil - 10 Minute(s) (8.40 IBU)

Yeast
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Lallemand Nottingham Dry Beer Yeast