Recipe Name: Coconut Porter URL: https://www.mibrewsupply.com/recipe/coconut-porter Type: Extract Style: American Porter Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.053 FG: 1.014 ABV: 5.1% IBU: 30 SRM: 38 Fermentables ------------ 6.60lb Maris Otter Liquid Malt Extract (UK) - Boil 2.00lb Light Dry Malt Extract (US) - Boil 1.00lb Caramel/Crystal 10L (US) - Boil 0.50lb Aromatic (BE) - Boil 0.50lb Chocolate (US) - Boil 0.50lb Honey Malt (CA) - Boil 0.50lb De-Bittered Black (BE) - Boil 3.00oz Black Malt (Black Patent) (US) - Boil Hops ---- 0.75oz Fuggle - Boil - 60 Minute(s) (9.54 IBU) 0.50oz Challenger - Boil - 60 Minute(s) (10.34 IBU) 1.00oz East Kent Golding - Boil - 20 Minute(s) (8.03 IBU) 1.00oz Tettnang - Boil - 5 Minute(s) (2.38 IBU) Yeast ----- Wyeast 1084 Irish Ale Liquid Yeast