Recipe Name: Cream Of 3 Crops V2 URL: https://www.mibrewsupply.com/recipe/cream-of-3-crops-v2 Type: All Grain Style: American Lager Notes: Batch Size: 4.75 Gallons Boil Length: 30 Minutes OG: 1.040 FG: 1.007 ABV: 4.3% IBU: 21 SRM: 3 Fermentables ------------ 6.00lb 2-Row (US) - Mash 1.25lb Flaked Maize (US) - Mash 0.75lb Flaked Barley (US) - Mash 0.50lb Flaked Rice () - Mash Hops ---- 1.25oz Willamette - First Wort - 30 Minute(s) (21.48 IBU) Yeast ----- Saflager W-34/70 Dry Lager Beer Yeast