Recipe Name: Czech Pilsner V2 URL: https://www.mibrewsupply.com/recipe/czech-pilsner-v2 Type: All Grain Style: Czech Premium Pale Lager Notes: Batch Size: 4.50 Gallons Boil Length: 90 Minutes OG: 1.051 FG: 1.014 ABV: 4.9% IBU: 52 SRM: 4 Fermentables ------------ 7.50lb Pilsen / Pilsner (US) - Mash 0.75lb Bonlander Munich 10L (US) - Mash 0.50lb Torrified Wheat (US) - Mash Hops ---- 0.50oz Magnum - Boil - 60 Minute(s) (27.65 IBU) 1.00oz Saaz - Boil - 20 Minute(s) (10.89 IBU) 1.00oz Saaz - Boil - 10 Minute(s) (6.52 IBU) 2.00oz Saaz - Whirlpool - 20 Minute(s) (7.17 IBU) Yeast ----- Wyeast 2278 Czech Pils Yeast