Recipe Name: Double Blunder
URL: https://www.mibrewsupply.com/recipe/double-blunder
Type: All Grain
Style: Double IPA

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.084
FG: 1.017
ABV: 8.8%
IBU: 66
SRM: 8

Fermentables
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14.00lb Maris Otter (UK) - Mash
1.00lb Caramel/Crystal 10L (US) - Mash
1.00lb Corn Sugar - Dextrose () - Boil
0.25lb Honey Malt (CA) - Mash

Hops
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1.00oz Columbus - First Wort - 45 Minute(s) (41.22 IBU)
1.00oz Centennial - Boil - 15 Minute(s) (12.41 IBU)
1.25oz Cascade - Boil - 15 Minute(s) (11.93 IBU)
1.00oz Centennial - Boil - 0 Minute(s) (0.00 IBU)
1.00oz Amarillo - Boil - 0 Minute(s) (0.00 IBU)
1.00oz Crystal - Boil - 0 Minute(s) (0.00 IBU)
1.00oz Summit - Dry Hop - 7 Day(s) (0.00 IBU)
1.25oz Amarillo - Dry Hop - 7 Day(s) (0.00 IBU)
1.25oz Cascade - Dry Hop - 7 Day(s) (0.00 IBU)
1.25oz Centennial - Dry Hop - 7 Day(s) (0.00 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Other
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Mash Schedule
-------------
150F for 60 Minutes

Fermentation Schedule
---------------------
65F for 14 Day(s)