Recipe Name: Druid URL: https://www.mibrewsupply.com/recipe/druid Type: All Grain Style: Strong Bitter Notes: Batch Size: 5.50 Gallons Boil Length: 90 Minutes OG: 1.089 FG: 1.026 ABV: 8.3% IBU: 86 SRM: 12 Fermentables ------------ 16.00lb 2-Row (UK) - Mash 1.50lb White Wheat (US) - Mash 1.25lb Caramel/Crystal 60L (US) - Mash Hops ---- 3.00oz Fuggle - Boil - 60 Minute(s) (38.99 IBU) 3.00oz Willamette - Boil - 60 Minute(s) (40.61 IBU) 1.00oz East Kent Golding - Boil - 15 Minute(s) (6.72 IBU) Yeast ----- White Labs WLP005 British Ale Liquid Yeast White Labs WLP005 British Ale Liquid Yeast Other ----- Mash Schedule ------------- 152F for 60 Minutes 168F for 60 Minutes