Recipe Name: Dry Irish Stout All Grain Kit
URL: https://www.mibrewsupply.com/recipe/dry-irish-stout-all-grain-kit
Type: All Grain
Style: Irish Stout

Notes: 

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.053
FG: 1.011
ABV: 5.5%
IBU: 34
SRM: 34

Fermentables
------------
5.00lb Bonlander Munich 10L (US) - Mash
2.80lb 2-Row (US) - Mash
1.20lb Caramel/Crystal 60L (US) - Mash
0.75lb Roasted Barley (US) - Mash
0.25lb Black Malt (Black Patent) (US) - Mash

Hops
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1.00oz Fuggle  - Boil - 60 Minute(s) (19.25 IBU)
1.00oz Fuggle  - Boil - 30 Minute(s) (14.79 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Mash Schedule
-------------
155F for 60 Minutes

Fermentation Schedule
---------------------
67F for 14 Day(s)