Recipe Name: Duck Pond IPA
URL: https://www.mibrewsupply.com/recipe/duck-pond-ipa
Type: All Grain
Style: American IPA

Notes: 

Batch Size: 11.00 Gallons
Boil Length: 60 Minutes
OG: 1.068
FG: 1.016
ABV: 6.8%
IBU: 56
SRM: 5

Fermentables
------------
14.00lb 2-Row (US) - Mash
6.00lb Maris Otter (UK) - Mash
3.00lb Vienna (US) - Mash
0.50lb Carapils (US) - Mash

Hops
----
2.00oz Simcoe - Boil - 60 Minute(s) (40.05 IBU)
4.00oz Simcoe - Boil - 5 Minute(s) (15.97 IBU)
2.00oz Simcoe - Boil - 0 Minute(s) (0.00 IBU)

Yeast
-----
White Labs WLP001 California Ale Liquid Yeast

Mash Schedule
-------------
151F for 60 Minutes

Fermentation Schedule
---------------------
70F for 21 Day(s)