Recipe Name: Dunkel Brothers Wiess
URL: https://www.mibrewsupply.com/recipe/dunkel-brothers-wiess
Type: Extract
Style: Dunkles Weissbier

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.049
FG: 1.012
ABV: 4.9%
IBU: 16
SRM: 15

Fermentables
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3.30lb Wheat Dry Malt Extract (US) - Boil
3.30lb Munich Liquid Malt Extract (US) - Boil
1.00lb Red Wheat (US) - Steep
0.50lb  () - Steep
0.25lb Carafa II (DE) - Steep
0.25lb CaraMunich Type III (DE) - Steep

Hops
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1.00oz Hallertau - Boil - 60 Minute(s) (16.28 IBU)

Yeast
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Wyeast 3068 Weihenstephan Weizen Liquid Yeast