Recipe Name: FES
URL: https://www.mibrewsupply.com/recipe/fes
Type: All Grain
Style: Foreign Extra Stout

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.058
FG: 1.014
ABV: 5.8%
IBU: 43
SRM: 25

Fermentables
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10.00lb Maris Otter (UK) - Mash
2.00lb Flaked Barley (US) - Mash
1.00lb Roasted Barley (US) - Mash

Hops
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1.00oz Target  - Boil - 60 Minute(s) (37.06 IBU)
1.00oz Fuggle  - Boil - 10 Minute(s) (5.86 IBU)

Yeast
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Safale S-04 Dry Beer Yeast