Recipe Name: "Festive Natvre" Moktoberfest (12–20)
URL: https://www.mibrewsupply.com/recipe/festive-natvre-moktoberfest-12-20
Type: All Grain
Style: Festbier

Notes: 

Batch Size: 2.50 Gallons
Boil Length: 60 Minutes
OG: 1.063
FG: 1.014
ABV: 6.4%
IBU: 32
SRM: 14

Fermentables
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5.50lb Bonlander Munich 10L (US) - Mash
0.50lb Vienna (US) - Mash
0.25lb CaraMunich Type I (DE) - Mash

Hops
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0.50oz Hersbrucker - Boil - 60 Minute(s) (27.87 IBU)
0.25oz Hersbrucker - Boil - 15 Minute(s) (3.23 IBU)
0.25oz Hersbrucker - Boil - 5 Minute(s) (1.30 IBU)

Yeast
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Omega Lutra Kveik - OYL-071

Other
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Mash Schedule
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162F for 0 Minutes
152F for 0 Minutes
147F for 30 Minutes
140F for 60 Minutes

Fermentation Schedule
---------------------
80F for 7 Day(s)