Recipe Name: First Go Round URL: https://www.mibrewsupply.com/recipe/first-go-round Type: All Grain Style: Specialty IPA Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.077 FG: 1.019 ABV: 7.6% IBU: 57 SRM: 5 Fermentables ------------ 11.00lb 2-Row (US) - Mash 1.00lb Flaked Oat (US) - Mash 1.00lb Caramel/Crystal 10L (US) - Mash Hops ---- 1.00oz Simcoe - Boil - 20 Minute(s) (21.47 IBU) 2.00oz Cascade - Whirlpool - 15 Minute(s) (8.66 IBU) 1.00oz Columbus - Whirlpool - 15 Minute(s) (8.95 IBU) 1.00oz Amarillo - Whirlpool - 15 Minute(s) (4.27 IBU) 1.00oz Centennial - Whirlpool - 15 Minute(s) (4.90 IBU) 1.00oz Warrior - Whirlpool - 15 Minute(s) (8.78 IBU) 1.00oz Simcoe - Dry Hop - 10 Day(s) (0.00 IBU) 1.00oz Columbus - Dry Hop - 10 Day(s) (0.00 IBU) 1.00oz Amarillo - Dry Hop - 10 Day(s) (0.00 IBU) 1.00oz Warrior - Dry Hop - 10 Day(s) (0.00 IBU) 1.00oz Columbus - Dry Hop - 2 Day(s) (0.00 IBU) 1.00oz Amarillo - Dry Hop - 2 Day(s) (0.00 IBU) 1.00oz Centennial - Dry Hop - 2 Day(s) (0.00 IBU) 1.00oz Warrior - Dry Hop - 2 Day(s) (0.00 IBU) 1.00oz Cascade - Dry Hop - 2 Day(s) (0.00 IBU) Yeast ----- Omega OYL-052 DIPA Ale Mash Schedule ------------- 150F for 60 Minutes Fermentation Schedule --------------------- 68F for 2 Day(s) 72F for 12 Day(s)