Recipe Name: Foreign Extra Stout
URL: https://www.mibrewsupply.com/recipe/foreign-extra-stout-1
Type: Extract
Style: Foreign Extra Stout

Notes: Per customer request, reduced hop bitterness & added lactose for mouthfeel.

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.073
FG: 1.019
ABV: 7.1%
IBU: 43
SRM: 39

Fermentables
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6.60lb Dark Liquid Malt Extract (US) - Boil
3.00lb Dark Dry Malt Extract (US) - Boil
1.00lb Milk Sugar - Lactose () - Boil
0.50lb Caramel/Crystal 80L (US) - Steep
0.50lb Chocolate (US) - Steep
0.25lb Roasted Barley (US) - Steep

Hops
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1.00oz Phoenix  - Boil - 60 Minute(s) (43.42 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Fermentation Schedule
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67F for 14 Day(s)