Recipe Name: Frankenstein Ale (Blonde)
URL: https://www.mibrewsupply.com/recipe/frankenstein-ale-blonde
Type: All Grain
Style: Blonde Ale

Notes: 12-16-18: Changed yeast to German Ale Yeast Safale K-97
5-22-22: Substituted Lutra Kveik for K-97.
1-6-2023:  Back to K-97

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.050
FG: 1.010
ABV: 5.3%
IBU: 18
SRM: 4

Fermentables
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7.00lb Pilsen / Pilsner (US) - Mash
2.00lb Vienna (US) - Mash
0.50lb Caramel/Crystal 20L (US) - Mash
0.50lb Carapils (US) - Mash
0.50lb Flaked Oat (US) - Mash

Hops
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0.42oz Cascade - Boil - 60 Minute(s) (10.66 IBU)
0.21oz Cascade - Boil - 30 Minute(s) (4.10 IBU)
0.21oz Citra - Boil - 10 Minute(s) (3.04 IBU)
0.49oz Citra - Boil - 0 Minute(s) (0.00 IBU)

Yeast
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Safale K-97 Dry Beer Yeast

Other
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Mash Schedule
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148F for 90 Minutes
170F for 20 Minutes