Recipe Name: German Pils URL: https://www.mibrewsupply.com/recipe/german-pils Type: All Grain Style: German Pils Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.042 FG: 1.014 ABV: 3.7% IBU: 29 SRM: 4 Fermentables ------------ 7.00lb Pilsen / Pilsner (US) - Mash 0.50lb Biscuit (BE) - Mash 0.50lb Flaked Wheat (US) - Mash Hops ---- 1.00oz Tettnang - Boil - 60 Minute(s) (19.20 IBU) 1.00oz Tettnang - Boil - 15 Minute(s) (9.53 IBU) Yeast ----- White Labs WLP810 San Francisco Lager Liquid Yeast