Recipe Name: Goldenrod FES
URL: https://www.mibrewsupply.com/recipe/goldenrod-fes
Type: All Grain
Style: Foreign Extra Stout

Notes: This beer was a disaster - the wild yeast from the goldenrod resulted in some very tire-like phenolics, and every bottle gushed.

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.070
FG: 1.018
ABV: 6.8%
IBU: 56
SRM: 33

Fermentables
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11.50lb Pale Ale Malt (BE) - Mash
1.00lb Caramel/Crystal 40L (US) - Mash
8.00oz Dark Candi Sugar (BE) - Boil
4.75oz Carafa II (DE) - Mash
4.00oz Special B (BE) - Mash
1.75oz Blackprinz (US) - Mash
1.00oz Chocolate (BE) - Mash

Hops
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2.75oz East Kent Golding  - Boil - 60 Minute(s) (56.14 IBU)

Yeast
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Wyeast 1028 London Ale Liquid Yeast

Other
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Mash Schedule
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152F for 60 Minutes