Recipe Name: Great Lakes Christmas Ale Clone
URL: https://www.mibrewsupply.com/recipe/great-lakes-christmas-ale-clone
Type: All Grain
Style: Winter Seasonal Beer

Notes: 

Batch Size: 6.00 Gallons
Boil Length: 60 Minutes
OG: 1.071
FG: 1.016
ABV: 7.2%
IBU: 33
SRM: 10

Fermentables
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12.36lb Pilsen / Pilsner (US) - Mash
1.24lb Caramel/Crystal 40L (US) - Mash
1.24lb White Wheat (US) - Mash
1.00lb Honey () - Mash
0.31lb Special Roast (US) - Mash
0.06lb Roasted Barley (US) - Mash

Hops
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1.00oz Mt. Hood  - Boil - 60 Minute(s) (16.77 IBU)
1.00oz Mt. Hood  - Boil - 15 Minute(s) (8.32 IBU)
1.00oz Cascade - Boil - 11 Minute(s) (7.66 IBU)

Yeast
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Lallemand Nottingham Dry Beer Yeast

Other
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Mash Schedule
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154F for 90 Minutes