Recipe Name: Guinness Irish Stout (02—22)
URL: https://www.mibrewsupply.com/recipe/guinness-irish-stout-02-22
Type: All Grain
Style: Irish Stout

Notes: 

Batch Size: 1.10 Gallons
Boil Length: 60 Minutes
OG: 1.045
FG: 1.012
ABV: 4.3%
IBU: 31
SRM: 32

Fermentables
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2.00lb Maris Otter (UK) - Mash
0.60lb Flaked Barley (US) - Mash
0.30lb Roasted Barley (US) - Mash

Hops
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0.35oz Fuggle  - Boil - 60 Minute(s) (30.67 IBU)

Yeast
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Wyeast 1084 Irish Ale Liquid Yeast

Other
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