Recipe Name: Hendrix
URL: https://www.mibrewsupply.com/recipe/hendrix
Type: All Grain
Style: Experimental Beer

Notes: 

Batch Size: 20.00 Gallons
Boil Length: 60 Minutes
OG: 1.061
FG: 1.020
ABV: 5.4%
IBU: 51
SRM: 5

Fermentables
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32.00lb 2-Row (US) - Mash
3.00lb Rye (US) - Mash
3.00lb Caramel/Crystal 10L (US) - Mash
3.00lb Flaked Oat (US) - Mash

Hops
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3.00oz Cascade - Boil - 30 Minute(s) (14.16 IBU)
8.00oz Mosaic - Whirlpool - 0 Minute(s) (17.49 IBU)
8.00oz Citra - Whirlpool - 0 Minute(s) (19.17 IBU)
4.00oz Citra - Dry Hop - 4 Day(s) (0.00 IBU)
4.00oz El Dorado  - Dry Hop - 2 Day(s) (0.00 IBU)
4.00oz Citra - Dry Hop - 2 Day(s) (0.00 IBU)
8.00oz Mosaic - Dry Hop - 2 Day(s) (0.00 IBU)

Yeast
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White Labs WLP041 Pacific Ale Liquid Yeast

Mash Schedule
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155F for 80 Minutes