Recipe Name: HfjNUlYZ
URL: https://www.mibrewsupply.com/recipe/hfjnulyz-1
Type: Partial Mash
Style: American Light Lager

Notes: 1

Batch Size: 1.00 Gallons
Boil Length: 1 Minutes
OG: 1.006
FG: 1.001
ABV: 0.7%
IBU: 0
SRM: 3

Fermentables
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0.80lb Pilsen / Pilsner (DE) - Mash
0.27lb Farro () - Mash
0.27lb Rice Syrup Solids () - Boil

Hops
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0.01oz Hallertau - Boil - 60 Minute(s) (0.15 IBU)

Yeast
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Wyeast 2565 Kolsch Liquid Yeast

Other
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Mash Schedule
-------------
154F for 90 Minutes

Fermentation Schedule
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68F for 10 Day(s)