Recipe Name: Honey Orange
URL: https://www.mibrewsupply.com/recipe/honey-orange
Type: All Grain
Style: Blonde Ale

Notes: 4-23-18: Replaced 2 lbs. of 2-row with Vienna.4-23-18: Took out the Dry Hops.

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.041
FG: 1.008
ABV: 4.3%
IBU: 26
SRM: 5

Fermentables
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5.00lb 2-Row (US) - Mash
2.00lb Vienna (US) - Mash
2.00lb Flaked Maize (US) - Mash
0.50lb Honey Malt (CA) - Mash

Hops
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0.75oz Cascade - Boil - 60 Minute(s) (19.18 IBU)
0.75oz Cascade - Boil - 10 Minute(s) (6.96 IBU)
1.00oz Cascade - Boil - 0 Minute(s) (0.00 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Other
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Mash Schedule
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150F for 60 Minutes
168F for 20 Minutes