Recipe Name: HopSchlager
URL: https://www.mibrewsupply.com/recipe/hopschlager
Type: All Grain
Style: American Lager

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 75 Minutes
OG: 1.053
FG: 1.012
ABV: 5.4%
IBU: 22
SRM: 4

Fermentables
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9.25lb Pilsen / Pilsner (DE) - Mash
30.00oz Rye (US) - Mash
1.50lb Flaked Rice () - Mash

Hops
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0.50oz Centennial - Boil - 75 Minute(s) (17.38 IBU)
2.00oz Mandarina Bavaria - Boil - 1 Minute(s) (3.15 IBU)
3.00oz Callista - Boil - 1 Minute(s) (1.56 IBU)
2.00oz Callista - Dry Hop - 3 Day(s) (0.00 IBU)
3.00oz Hallertau Blanc - Dry Hop - 3 Day(s) (0.00 IBU)
1.50oz Hallertau Blanc - Dry Hop - 2 Week(s) (0.00 IBU)
1.00oz Mandarina Bavaria - Dry Hop - 2 Week(s) (0.00 IBU)

Yeast
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White Labs WLP840 American Lager Liquid Yeast

Mash Schedule
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146F for 75 Minutes