Recipe Name: House Brown Ale
URL: https://www.mibrewsupply.com/recipe/house-brown-ale-1
Type: All Grain
Style: American Brown Ale

Notes: 8-29-17: Changed yeast from Notty to US-05
4-5-18: Changed 30 minute hop addition and added it FWH

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.052
FG: 1.010
ABV: 5.5%
IBU: 28
SRM: 29

Fermentables
------------
9.00lb 2-Row (US) - Mash
1.00lb Victory (US) - Mash
0.50lb Chocolate (US) - Mash
0.50lb Roasted Barley (US) - Mash
0.50lb Caramel/Crystal 80L (US) - Mash
0.50lb Carapils (US) - Mash

Hops
----
0.50oz Chinook - First Wort - 60 Minute(s) (23.48 IBU)
0.50oz Chinook - Boil - 5 Minute(s) (4.68 IBU)

Yeast
-----
Safale US-05 Dry Beer Yeast

Other
-----

Mash Schedule
-------------
152F for 60 Minutes
168F for 20 Minutes