Recipe Name: Imperial Stout 10.0% Version
URL: https://www.mibrewsupply.com/recipe/imperial-stout-100-version
Type: All Grain
Style: Imperial Stout

Notes: 

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.105
FG: 1.030
ABV: 9.8%
IBU: 73
SRM: 50

Fermentables
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10.00lb 2-Row (US) - Mash
6.00lb Maris Otter (UK) - Mash
2.00lb Dark Munich (DE) - Mash
1.25lb Caramel/Crystal 80L (US) - Mash
1.25lb Roasted Barley (US) - Mash
1.25lb Pale Chocolate () - Mash
0.75lb Caramel/Crystal 60L (US) - Mash
0.75lb Carapils (US) - Mash
0.50lb Special B (BE) - Mash

Hops
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0.75oz Warrior  - Boil - 60 Minute(s) (27.98 IBU)
1.25oz Galena - Boil - 20 Minute(s) (22.95 IBU)
1.50oz Galena - Boil - 15 Minute(s) (22.56 IBU)

Yeast
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White Labs WLP004 Irish Ale Liquid Yeast