Recipe Name: IRA URL: https://www.mibrewsupply.com/recipe/ira Type: All Grain Style: Irish Stout Notes: Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.043 FG: 1.012 ABV: 4.1% IBU: 36 SRM: 30 Fermentables ------------ 7.00lb Maris Otter (UK) - Mash 2.20lb Flaked Barley (US) - Mash 1.40lb Roasted Barley (US) - Mash Hops ---- 2.00oz Fuggle - Boil - 60 Minute(s) (35.95 IBU) Yeast ----- White Labs WLP004 Irish Ale Liquid Yeast Mash Schedule ------------- 148F for 75 Minutes 168F for 10 Minutes