Recipe Name: Java BROWNie
URL: https://www.mibrewsupply.com/recipe/java-brownie
Type: All Grain
Style: American Brown Ale

Notes: Sumatra Mountain inspired Coffee Chocolate Brown Ale.
Steeped 4 oz cocoa nibs in bourbon/vodka mix 2 weeks. Added mix, coffee and vanilla 2 days before kegging/bottling.

Batch Size: 5.50 Gallons
Boil Length: 60 Minutes
OG: 1.068
FG: 1.017
ABV: 6.7%
IBU: 25
SRM: 31

Fermentables
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10.00lb 2-Row (US) - Mash
2.00lb Bonlander Munich 10L (US) - Mash
1.00lb Caramel/Crystal 60L (US) - Mash
1.00lb Chocolate (US) - Mash
1.00lb Flaked Barley (US) - Mash
0.50lb Aromatic (BE) - Mash

Hops
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1.00oz Perle  - Boil - 60 Minute(s) (25.11 IBU)

Yeast
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Wyeast 1056 American Ale Liquid Yeast

Other
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Mash Schedule
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155F for 60 Minutes

Fermentation Schedule
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60F for 14 Day(s)