Recipe Name: Kit - All The Rage Blood Orange Wheat
URL: https://www.mibrewsupply.com/recipe/kit-all-the-rage-blood-orange-wheat-1
Type: All Grain
Style: Witbier

Notes: Using same water profile as NEIPA.

9g Gypsum, 6g Calcium Chloride to 8.1 gallons

Batch Size: 5.00 Gallons
Boil Length: 60 Minutes
OG: 1.065
FG: 1.013
ABV: 6.8%
IBU: 17
SRM: 5

Fermentables
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4.75lb Pilsen / Pilsner (US) - Mash
4.00lb White Wheat (US) - Mash
49.00oz Blood Orange Puree () - Secondary
0.60lb Honey Malt (CA) - Mash
0.25lb Rice Hulls (US) - Mash

Hops
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0.50oz Amarillo - Boil - 30 Minute(s) (13.65 IBU)
0.50oz Amarillo - Boil - 5 Minute(s) (3.54 IBU)

Yeast
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Safale US-05 Dry Beer Yeast

Mash Schedule
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152F for 60 Minutes

Fermentation Schedule
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68F for 14 Day(s)