Recipe Name: Kit - Distant Abbey URL: https://www.mibrewsupply.com/recipe/kit-distant-abbey Type: Extract Style: Belgian Tripel Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.078 FG: 1.018 ABV: 7.9% IBU: 23 SRM: 4 Fermentables ------------ 6.60lb Pilsen Liquid Malt Extract (US) - Boil 3.00lb Pilsen Dry Malt Extract (US) - Boil 1.00lb Belgian Candi Syrup - 5L (BE) - Boil Hops ---- 1.00oz Sterling - Boil - 60 Minute(s) (14.57 IBU) 1.00oz Sterling - Boil - 20 Minute(s) (8.82 IBU) Yeast ----- White Labs WLP530 Abbey Ale Liquid Yeast Other ----- Fermentation Schedule --------------------- 70F for 14 Day(s)