Recipe Name: Kit - Dry Irish Stout URL: https://www.mibrewsupply.com/recipe/kit-dry-irish-stout Type: Extract Style: Irish Stout Notes: Batch Size: 5.00 Gallons Boil Length: 60 Minutes OG: 1.049 FG: 1.010 ABV: 5.1% IBU: 26 SRM: 31 Fermentables ------------ 3.30lb Dark Liquid Malt Extract (US) - Boil 3.00lb Dark Dry Malt Extract (US) - Boil 0.75lb Roasted Barley (US) - Steep Hops ---- 2.00oz Fuggle - Boil - 60 Minute(s) (25.85 IBU) Yeast ----- Safale US-05 Dry Beer Yeast