Recipe Name: Kiwi Express URL: https://www.mibrewsupply.com/recipe/kiwi-express Type: All Grain Style: American IPA Notes: Northern All-Grain Substituted Voss for US-05 Batch Size: 5.50 Gallons Boil Length: 60 Minutes OG: 1.056 FG: 1.012 ABV: 5.8% IBU: 53 SRM: 5 Fermentables ------------ 11.50lb 2-Row (US) - Mash 0.50lb Caramel/Crystal 20L (US) - Mash Hops ---- 0.50oz Nelson Sauvin - Boil - 60 Minute(s) (19.00 IBU) 0.50oz Nelson Sauvin - Boil - 10 Minute(s) (6.89 IBU) 1.00oz Motueka - Boil - 10 Minute(s) (8.77 IBU) 2.00oz NZ Wakatu - Boil - 10 Minute(s) (18.79 IBU) 2.00oz NZ Wakatu - Dry Hop - 4 Day(s) (0.00 IBU) 1.00oz Motueka - Dry Hop - 4 Day(s) (0.00 IBU) Yeast ----- Omega OYL-061 Voss Kveik Other ----- Mash Schedule ------------- 150F for 90 Minutes 168F for 10 Minutes Fermentation Schedule --------------------- 75F for 18 Day(s)